Pride in Every Bite

About RT Pastry

At RT Pastry, every single product is baked from scratch every day to guarantee freshness and healthiness. We use only the finest, freshest and best ingredients in our products.

In 2003, Master Lu officially settled in Malaysia from Taiwan and established the first RT Pastry in Taman Danau Desa. Due to the high demand from customers for high quality and freshly baked breads, we have been continuously expanding our business over the past few years. By 2024, RT Pastry has 15 branches in Klang Valley and we will continue to grow every year.

20 Years

Of Excellent

250+

Quality Pastries

15 Outlets

Across Klang Valley

365 Days

Freshly Baked Everyday

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